cheese.com
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Cheese of the day:Himmelsraften ExtraAlphabeticalCheeses by typeCheeses by countryCheeses by milkCheeses by textureCheeses by colorVegetarian CheesesCheese factsServing and storageCutting tipsCheese and wine pairingsCheese headlines (in a new window)Tweets by @CheesedotcomFind over 1750 specialty cheeses from 74 countries in the world's greatest cheese resourceDid you know?While handling soft cheese, which has extremely soft texture, it is better to keep them in its jar and take some out with the help of a spoon.more on How to cut cheeseCheese is nutritious food made mostly from the milk of cows but also other mammals, including sheep, goats, buffalo, reindeer, camels and yaks. Around 4000 years ago people have started to breed animals and process their milk. That's when the cheese was born.Explore this site to find out about different kinds of cheeses from around the world.You can search the database of 1777 cheeses by names, by country of origin, by kind of milk that is used to produce it, or by texture.The database includes information on most famous cheeses such as Cheddar, Camembert, Stilton or Parmesan, as well as rarities like Crottin de Chavignol.GoudaBrieAmerican CheesePecorino RomanoCheddarManchegoSmoked GoudaCamembertProvoloneBabybelParmesanMascarponeMozzarellaAsiagoFetaCotijaGruyereGorgonzolaMonterey JackCream Havarti1234...5678910...11121314151617181920...2122232425262728293031323334353637383940... 41 42 43 44 45 46 47 48 49 50 51 52 53 54 55 56 57 58 59 60 61 62 63 64 65 66 67 68 69 70 71 72 73 74 75 76 77 78 79 80 ... 81 82 83 84 85 86 87 88 89 Per page: 20 40 60 80 100 2015 © Worldnews, Inc. Privacy Policy Follow us on Facebook Follow us on Twitter
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