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    • UPDATE: The summer CSA share signup page is online now! UPDATE: Announcing The Piggery Deli! Located 
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    • 域名年龄:17年6个月22天  注册日期:2007年11月22日  到期时间:2013年11月22日
      邮箱:sandfordheather  电话:+1.6073422245
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    thepiggery.net

    域名年龄: 17年6个月22天
    注册时间: 2007-11-22
    到期时间: 2013-11-22
    注 册 商: FASTDOMAIN, INC.
    注册邮箱: sandfordheather
    联系电话: +1.6073422245

    获取时间: 2013年11月02日 18:55:44
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    Updated Date: 2012-11-23
    Creation Date: 2007-11-22
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    Domain Name: THEPIGGERY.NET

    Created on..............: 2007-10-21 16:26:46 GMT
    Expires on..............: 2013-11-22 16:17:52 GMT
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    Registrant Info: (FAST-12887269)
    The Piggery
    Heather Sandford
    5948 Sycamore Creek Drive
    Trumansburg, New York 14886
    United States
    Phone: +1.6073422245
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    Email: sandfordheather
    Last modified: 2007-10-21 16:26:46 GMT

    Administrative Info: (FAST-12887269)
    The Piggery
    Heather Sandford
    5948 Sycamore Creek Drive
    Trumansburg, New York 14886
    United States
    Phone: +1.6073422245
    Fax..:
    Email: sandfordheather
    Last modified: 2007-10-21 16:26:46 GMT

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    抓取时间:2013年11月02日 18:55:41
    网址:http://www.thepiggery.net/
    标题:The Piggery! » Handcrafted Charcuterie from Heirloom
    关键字:
    描述:UPDATE: The summer CSA share signup page is online now! UPDATE: Announcing The Piggery Deli! Located directly across Rt 13 from the Ithaca Farmer’s Market, The ...
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    Handcrafted Charcuterie from Heirloom, Pastured Pork
    UPDATE: Unfortunately our summer CSA shares are sold out   A big heartfelt THANK YOU to all of our summer CSA members both new and returning.
    UPDATE: Announcing The Piggery Deli! Located directly across Rt 13 from the Ithaca Farmer’s Market, The Piggery Deli features a full service meat counter with all of our meats, a full line of organic fair trade coffee and espresso beverages, plus breakfast, lunch and dinner items, all available drive-thru or walk in.
    Here at The Piggery, we’re a different kind of farm. We raise heritage breeds of pigs on pasture and then turn our pastured pork into world class charcuterie right here on the farm.
    In the creation of our pork products, our three guiding principles are sustainability, convenience and deliciousness.
    Let’s start with sustainability. We’re doing everything we can to create pork that is good for the people, good for the land and good for the pigs, with a focus on minimizing our carbon footprint. We raise heirloom breeds of pigs on pasture, supplemented with locally raised GMO-free small grains (barley, wheat, triticale, peas), local hay and the local pumpkins that didn’t make it to be jack-o-lanterns.
    Which brings us to convenience. We know that you’re busy. We know you work hard. And we think that you deserve the best quality food out there. And we also know that if a dish takes two hours to prepare, it’s probably not going to happen. Most of our products are designed to be eaten within fifteen minutes of unwrapping them. Charcuterie is the original convenience food! Let us do the hard work for you.
    But ultimately it comes down to deliciousness. Without deliciousness, what is the point? Our products are the best because we have control over every step of the process. We raise the best breeds of pig in the best way. Then we search out the very best recipes from around the world to turn our starting materials into something sublime using the skills that Brad learned at the French Culinary Institute.
    Read on to learn more about how we are creating world beating sausages, pates, ham, confit and more right here in Trumansburg, NY.
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